US$ 179.00
The alcoholic fermentation
Match food: red meats
There is a wide range of soil types from sandy soils in Charbonnières
and under Sandra de Pury’s stewardship
the old dry grown vines continue to survive
Tapanappa Riesling 2018 rudi-rabl The alcoholic fermentation2018 Tapanappa Eden Valley Riesling was late harvested (it was the last fruit into the winery) and is a dry quintessentially Eden Valley Riesling "a pure reflection of a unique terroir", floral and flinty with a very long life ahead.
US$ 179.00
US$ 49.00
US$ 217.50