Luciano Sandrone Barolo Aleste 2013 Sibi et Paucis rully 1er cru textured lees-aging notes

textured lees-aging notes

It’s genuinely delicious and will continue to drink well over at least the next five years

and generous with very fine tannin

The wine has considerable weight

It is a rum from a blend of Dominican Republic (approx

Luciano Sandrone Barolo Aleste 2013 Sibi et Paucis rully 1er cru textured lees-aging notesThe name of the wine may have changed, but Sandrones flagship Barolo is still, and will remain, 100% Cannubi Boschis, the Barolo vineyard so synonymous with this grower. The Boschis subzone sits near the northern end of the Cannubi hill and is located directly across from the Sandrone cellars. The Cru (of which Sandrone farm 1. 9 hectares of 40 year old vines), has a particularly good exposure to the south and southeast in a small amphitheatre or